Three Recipes to Spice Up Your Life on Chili Day

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bowl of chili con carne

Mmmmm! I think I’m going to make a big pot of chili when I get home.

Marquette, MI  –  February 25, 2016  –  Who doesn’t love a nice, steaming hot bowl of chili on a cold winter day? It’s one of the best ways to warm up after being outside, second only to piping hot cocoa stuffed with marshmallows!

In honor of National Chili Day, I figured I would share some great chili recipes:

This might be the easiest chili recipe of the bunch. It’s ready in 25 minutes and only has 5 ingredients! 5-Ingredient Chili – Gimmesomeoven.com.

This one is a little more complicated, but Beth over at BudgetBytes details every step and she helps you cut your grocery bill by breaking down the expense by ingredient. This is one of my favorites because it’s a one-pan meal. Chili Cornbread Skillet – BudgetBytes.com.

Maybe you eat like a caveman (or cavewoman), and you’re looking for something paleo friendly. Check out Super Bowl Crock Pot Chili from meatified.com. (Pro tip: You’ll find a lot of great recipes and information about paleo eating at meatified.com. It’s written by Rach, a former vegetarian who now follows a paleo diet).

So, which chili recipe is best? My mom’s chili is best, of course. But her recipe is a secret! Seriously, each of these recipes are super yummy, so pick the one that suits you.

Got a recipe you’d like to share? Let us know in the comments below!

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